Tuesday, February 6, 2007

What do I do with Shiritaki Noodles?

Rinse in hot water, then in cold water for just a minute. This is the secret, rinse, rinse, rinse.

Then pat with a paper towel and lastly, throw in a fry pan and cook them to dry them out for a couple minutes.

Use them in spaghetti made with ground turkey breast and spaghetti sauce. A great no points substitute for pasta...

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